{"version":"1.0","provider_name":"GMS - Andre Bazin - Charcuterie et Salaison","provider_url":"https:\/\/andre-bazin.fr\/gms","title":"Jambonneau avant sal\u00e9 - GMS - Andre Bazin - Charcuterie et Salaison","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"uoSCTMmqvp\"><a href=\"https:\/\/andre-bazin.fr\/gms\/modele-produit\/jambonneau-avant-sale\/\">Jambonneau avant sal\u00e9<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/andre-bazin.fr\/gms\/modele-produit\/jambonneau-avant-sale\/embed\/#?secret=uoSCTMmqvp\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Jambonneau avant sal\u00e9\u00a0\u00bb &#8212; GMS - Andre Bazin - Charcuterie et Salaison\" data-secret=\"uoSCTMmqvp\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/andre-bazin.fr\/gms\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","thumbnail_url":"https:\/\/andre-bazin.fr\/gms\/wp-content\/uploads\/sites\/7\/2025\/01\/Jambonneau-avant-sale-3240650006398-e1737387808658.png","thumbnail_width":1090,"thumbnail_height":1083,"description":"Une belle pi\u00e8ce charnue et bien fondante. Pour les grands gourmands qui aiment la bonne viande,\u00e0 cuisiner pour une viande tendre et g\u00e9n\u00e9reuse et \u00e0 cuisiner en incontournable avec de la choucroute, avec un petit sal\u00e9 ou \u00e0 pr\u00e9parer fa\u00e7on r\u00f4tissoire cuit au four avec une salade ou des pommes de terre pour accompagnement. En [&hellip;]"}